You know, I lose patience really easily; I’d rather shop in the grocery store than in the department store. I can pick an apple like nobody’s business.
When I diced vegetables, it was painstaking work to make sure that every single piece looked the same: 1/4-inch cubed for small, 3/4-inch cubed for large. It's a matter of practice and precision.
Cricket is the greatest game that the wit of man has yet devised.- Sir Pelham Warner
Advertising is selling Twinkies to adults.- Donald R. Vance
The struggle of the male to learn to listen to and respect his own intuitive, inner prompt...- Herb Goldberg
Each generation of the church in each setting has the responsibility of communicating the ...- Francis Schaeffer
Each had defended his own country; the Germans Germany, the Frenchmen France; they had don...- Ernst Toller
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|Birth:||19th May, 1976|
|Profession:||Anchor, Chef, Writer|
Gail Simmons is a Canadian trained culinary expert, food writer and television personality, and is the Special Projects Director with Food & Wine magazine. In addition to her role with Food & Wine, she is a regular judge on the television show Top Chef and hosts its spin-off, Top Chef: Just Desserts.
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